Coconut Chai (Loose Leaf)

Description:

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Coconut Chai (Loose Leaf) combines robust spices and coconut essence with a base of malty Assam black tea.


Taste:

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Davidson's Coconut Chai (Loose Leaf) is a well-rounded, spicy black tea brew with creamy coconut undertones.


Origin:

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Davidson's organic black tea is sourced from family tea gardens in the Darjeeling and Assam regions of India. This is an image of the landscape at the Banaspaty Tea Estate, where we exclusively source our Assam black tea.

Ingredients:

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Organic black tea, organic dried coconut, organic cinnamon, organic ginger, organic cloves and natural flavor.


Brewing:

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1. Bring fresh, filtered water to a boil.
2. Add 2 grams of tea to a infuser, or straight into an 8-oz. mug.
3. Pour the heated water into the mug.
4. Steep for 3-5 minutes.
5. Strain tea leaves, or take out the infuser.
6. Sip and enjoy Davidson’s organic tea.