English Breakfast

Description:

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English Breakfast offers a base of robust Assam and Darjeeling black tea.


Taste:

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Davidson's English Breakfast is a full-bodied black tea with a malty finish.


Origin:

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Davidson's organic black tea is sourced from family tea gardens in the Darjeeling and Assam regions of India. These organic gardens are known for their abundance of wildlife. This particular image features a monkey boldly standing amongst the tea plants in the Banaspaty Tea Estate, where we exclusively source our Assam black tea.

History:

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It is suspected that English Breakfast may have gotten its name in America, not England. The blend is so named because of the rich blend's complement to a typical, hearty English-style breakfast.


Ingredients:

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Organic black tea.


Brewing:

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1. Bring fresh water to a boil.
2. Add one tea bag to one 8oz cup of hot water.
3. Allow the tea bag to steep for 3-5 minutes.
4. Remove and strain the tea bag.
5. Sip and enjoy Davidson’s organic tea.