Ginger Chai

Description:

---

Ginger Chai is a masala of organic herbs, ginger and aromatic spices with a base of organic black tea.


Taste:

---

This adaptogenic blend is bold and spicy with a refreshing, gingery finish.


Origin:

---

Davidson's organic black tea is sourced from family tea gardens in the Darjeeling and Assam regions of India. In the image to the left, a farmer from Putharjhora Tea Garden naturally fertilizes a tea plant with fresh soil.

Ingredients:

---

Organic ginger, organic lemongrass, organic licorice root, organic peppermint, organic black pepper, organic black tea and natural flavor.


Brewing:

---

1. Bring fresh water to a boil.
2. Add one tea bag to one 8oz cup of hot water.
3. Allow the tea bag to steep for 3-5 minutes.
4. Remove and strain the tea bag.
5. Sip and enjoy Davidson’s organic tea.