Herbal Pumpkin Spice (Loose Leaf)

Description:

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Herbal Pumpkin Spice (Loose Leaf) is an adaptogenic medley of robust spices and decadent pumpkin essence with a sweet rooibos base.


Taste:

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Davidson's Herbal Pumpkin Spice (Loose Leaf) is a full-bodied, herbal blend with creamy pumpkin undertones and a spicy finish.


Origin:

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Davidson's sources its organic rooibos from South Africa. During a recent visit to our rooibos supplier, we had the opportunity to truly experience the process of cultivating organic rooibos. In this photo, co-owner, Kunall Patel, shovels dried rooibos into sacks alongside the local farmers.

Ingredients:

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Organic rooibos, organic ginger, organic cinnamon, organic licorice root, organic nutmeg, organic cloves, organic allspice and natural flavor.


Brewing:

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1. Bring fresh, filtered water to a boil.
2. Add 2 grams of tea to a infuser, or straight into an 8-oz. mug.
3. Pour the heated water into the mug.
4. Steep for 5-7 minutes.
5. Strain tea leaves, or take out the infuser.
6. Sip and enjoy Davidson’s organic tea.

Recipe:

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Pumpkin Spice - Turnt Pumpkin Tod-tea Ingredients: 1/2 Cup of Davidson's Spicy Chai Sugar 2 Tea Bags of Davidson's Pumpkin Spice Tea (Herbal or Black) 1 Shot of Verdi Local's Apple Cinnamon Whiskey Whipped Cream 1 Cinnamon Stick Recipe: Coat cup rim in Davidson's Spicy Chai Sugar (to taste). Brew 2 tea bags of Davidson's Pumpkin Spice Tea (herbal and black tea blend options available) in 8-oz. of hot, filtered water. Add 1 shot of Verdi Local's Apple Cinnamon Whiskey, or any whiskey of your choice. Top with whipped cream and a sprinkle of Davidson's Spicy Chai Sugar. Add a cinnamon stick. Enjoy and get turnt!