Hibiscus Flowers

Description:

---

Hibiscus Flowers (Botanical Name: Hibiscus Sabdariffa) are herbal, red flower petals in their natural size and form (whole flower), best known for their Vitamin C properties.


Taste:

---

Davidson's Hibiscus Flowers offer a rosy brew and a characteristic tart flavor profile.


Origin:

---

Hibiscus flowers are known for their vibrant color and naturally tart flavor, making them a popular ingredient in herbal teas. Rich in antioxidants and vitamin C, hibiscus is often enjoyed for its refreshing taste and potential health benefits.

Ingredients:

---

Organic hibiscus flowers.


Brewing:

---

1. Bring fresh water to a boil.
2. Add one tea bag to one 8oz cup of hot water.
3. Allow the tea bag to steep for 5-7 minutes.
4. Remove and strain the tea bag.
5. Sip and enjoy Davidson’s organic tea.