Description:
Himalayan White (Loose Leaf) is a crisp white tea, reminiscent of early mornings and sparkling dew.
Taste:
Davidson's Himalayan White (Loose Leaf) has a subtle, floral base with a sweet finish.
Origin:
The organic white tea in Davidson's Himalayan White is sourced from family tea farms in India. During a recent visit, Davidson's co-owner, Kunall Patel, captured this shot of a tea farmer pruning the tea plants to improve natural irrigation.
Ingredients:
Organic white tea.
Brewing:
- Heat fresh, filtered water just short of the boiling point.
- Add 2 grams of tea to a infuser, or straight into an 8-oz. mug.
- Pour the heated water into the mug.
- Steep for 3-5 minutes.
- Strain tea leaves, or take out the infuser.
- Sip and enjoy Davidson’s organic tea.